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Plant-based

Plant-based

french toast
BANANA PISTACHIO FRENCH TOAST
American
Yield: 4 servings
Read Full Recipe
frittata
PISTACHIO FRITTATA
American
Yield: 6 servings
Read Full Recipe
pesto cheese
PISTACHIO PESTO CHEESE
American
Yield: 8 appetizer servings
Read Full Recipe
lemon cheese ball
PISTACHIO LEMON CHEESE BALL
American
Yield: 1 ball
Read Full Recipe
puff
PISTACHIO FRENCH PUFFS
American
Yield: 4 dozen
Read Full Recipe
brie
BRIE TARTLETS WITH PISTACHIO PRALINE TOPPING
American
Yield: Approximately 24 (2 inch) tarts
Read Full Recipe
topped brie
PISTACHIO-TOPPED BRIE
American
Yield: 10 appetizer servings
Read Full Recipe
crostini
PISTACHIO CROSTINI
American
Yield: Approximately 3 dozen pieces
Read Full Recipe
wafer
PISTACHIO-CHEESE WAFERS
American
Yield: Approximately 2½ dozen
Read Full Recipe
Pistachioritas
Pistachioritas
American
By Chef Robert Del Grande
Read Full Recipe

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